Jams, Jellies & Preserves

The category of Jams, Jellies & Preserves includes a variety of fruit spreads that are made by cooking fruit with sugar to create a sweet and flavorful product. These products are typically used as toppings for bread, toast, and pastries, or as fillings for cakes and desserts. Jams are made with crushed fruit, resulting in a thick and textured spread, while jellies are made with fruit juice and are clear and firm. Preserves are similar to jams but contain larger pieces of fruit. This category offers a wide selection of delicious options for those looking to add a burst of fruit flavor to their meals.